MOMO brings a modern industrial edge to dining in Traralgon, spread across three distinct levels that shift the mood from lively and open to intimate and elevated. Whether you settle in at the ground-floor restaurant, retreat to the upstairs function room, or take in the fresh air on the rooftop deck, there is a space to suit the occasion.
The kitchen draws on locally sourced produce wherever possible, serving quality meals alongside a well-curated drinks list. Guests can also enjoy local craft beers, wines, and ciders from regional producers including GoodLand Brewing Co, Narkoojee Wines, and Glengarry Inn Cider — a genuine taste of the Gippsland region alongside every meal.
Established in 2014, MOMO is locally owned and employs people from within the community, making it a genuine part of the Traralgon fabric rather than just a place to eat. The function spaces — the upstairs room and rooftop deck combined — also give the venue a practical role in the local social calendar, offering a considered setting for gatherings of all kinds.
MOMO is open for dine-in and takeaway at 103 Seymour Street, Traralgon. Enquiries can be directed to [email protected] or by phone on (03) 5174 3281.
Eden of the East