There is nothing quite like the aroma of a slow-roasted joint fresh from the oven, and the club is bringing that comfort straight to your table for one special Saturday night. Whether you prefer the richness of lamb, the succulence of pork or a classic beef roast, this is a proper sit-down dinner worth marking on the calendar.
Roast Night is a one-evening bistro event hosted at the club on Saturday 29 August, running from 5.30 pm to 7.30 pm. The menu centres on a choice of three roasts — lamb at $26, pork at $24 or beef at $24 — all served with roast potatoes and roast vegetables. A Trio of 3 option is also available at $26, letting diners sample all three meats in one sitting. Member pricing applies after transaction.
Guests can expect the warmth of a traditional Sunday-style roast on a Saturday evening: tender, herb-seasoned meat carved to order, golden roast potatoes and a generous serve of roasted seasonal vegetables. It is a straightforward, satisfying meal in a relaxed club setting — the kind of dinner that brings people together around the table.
Events like Roast Night give the Latrobe City community a chance to gather, share a good meal and support their local club. Affordable, unpretentious and genuinely filling, it is exactly the kind of community dining occasion that keeps clubs at the heart of neighbourhood life.
Bookings are strongly recommended — call the club on 51 271913 to reserve your table. Seats are available on a first-come, first-served basis and the event will not proceed beyond capacity, so get in early to avoid missing out.
Eden of the East